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Mexican Limeade Recipe
Serves: 5
Keywords: Mexican, recipe, recipes, Mexican Limeade Recipe
Ingredients
1
c
Lime juice, fresh-squeezed
Water, enough to make 1/2 gal total
2
c
Sugar, white
1
c
Water
Directions
- Simple syrup: Combine the sugar and water in a saucepan, and heat until it barely begins to boil.
- Remove from heat and cool.
- Combine one cup of syrup and one cup of lime juice in a pitcher.
- Add enough water to make up a half gallon.
- Serve over ice.