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Cider Grape Gelatin Recipe
Serves: 6
Keywords: 1941, recipe, recipes, Cider Grape Gelatin Recipe
Ingredients
4
ts
Gelatin
1
c
Cider
½
c
Boiling water
¼
c
Cold water
2
tb
Lemon juice
½
c
Canned seedless grapes
Sugar
Directions
- Soften gelatin in cold water.
- Add boiling water.
- Sweeten to taste.
- Stir until dissolved.
- Add cider and lemon juice.
- Chill until partially set.
- Add grapes.
- Pour into mold. 6 servings.